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  • Eat a meal or nutritious snack every 2-4 hours.
  • Try to eat with family and friends at a table. Avoid distractions like the TV so you can focus on eating.
  • Add olive or canola oil to a sauce or try cream cheese or sour cream based sauces.
  • Have an omelette made with extra egg whites cooked in olive or canola oil.
  • Add cream cheese or jam to a bagel or on toast. Add honey or syrups to suitable cereals to sweeten them.
  • Make homemade breadcrumbs or batter to coat meats and fish. You could also try adding oil and herbs to meats, poultry, and fish before cooking.
  • Add unsalted tortilla chips or croutons to salads for extra crunch.

 

It is important to check with a dietitian about which foods you can have and which foods you should limit. Everyone’s needs are different.

 

 

If worried about nutrition intake or weight, please speak to a registered dietitian or your healthcare team. It is important to follow their advice about if and what type of nutrition supplement is best for you to take.